Chinese Food

Cooking Steps

1. 

   Step1:Cut off the roots of the mushroom and wash. Wash the rape. Wash the tomato and cut a cross knife on the top. Wash and shred the onion and ginger. Peel and wash the garlic and flatten it with a knife. Wash the parsley and cut into sections for standby.

2. 

   Step2:The wok is set on fire. Open the water and peel the tomato soup.

3. 

   Step3:Double mushroom. The little rape is boiled and fished out.

4. 

   Step4:Peel and dice the tomatoes.

5. 

   Step5:Heat the frying pan and put in the bottom oil. Stir fry the onion, ginger and garlic under the oil heat.

6. 

   Step6:Stir fry the diced tomatoes.

7. 

   Step7:Stir fry and pour in half a bowl of water.

8. 

   Step8:Open the water and blanch the mushrooms. Stew the rape with some salt for a while.

9. 

   Step9:Put in a little sesame oil and put on coriander.