Chinese Food
Six steps to finish the home version of spaghetti. It's delicious to wrap the spaghetti in a full soup
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Super simple, time-saving and convenient. Breakfast, afternoon tea. You can make it when you are hungry. Bacon and ham slices are used for meat, so it's really super convenient. The white ones on the top are cheese pieces. If you don't want to put them on, I find there's no difference. You can also change the ingredients into any dish you like. The key is the spaghetti sauce. The one I bought is ready-made. You can also make the sauce yourself. In short, it's the meat and vegetables mixed with the sauce. Finally, put the spaghetti into it and stir it to make the pot. So, you can put whatever you like. Most of the ingredients are right amount. What is the family version? It's not particular at all. It's made completely according to its own taste. It's delicious to make. Every time you eat it, there's meat and vegetable noodles. There's soup in your mouth. It's delicious. So share it~
Cooking ingredients
Cooking Steps
Step1:All side dishes are ready for use. Clean up shrimps. Boil peas and broccoli in an underwater pot for 2 minutes. Remove and set aside.
Step2:Boil the water in the pot. Put the pasta. I use this kind of pasta which is difficult to cook. I calculated the next time about 20 minutes. It doesn't take that long for spaghett
Step3:After cooking, supercooled. Then take out a drop of olive oil to prevent staining. Put down the corn oil without olive oil. But I haven't used it.
Step4:Start cooking oil. Add meat first. Stir fry until the oil is slightly scorched. Put prawns o
Step5:Add spaghetti sauce. Stir fry for a few minute
Step6:Finally, add vegetables and noodles. Stir fry together for a few minutes and sprinkle some salt to get out of the pot
Step7:It's so satisfying to go down with one bite
Step8:Every bite. It's very satisfying. There's meat. There's vegetables. There's soup
Cooking tips:There are skills in making delicious dishes.
