I saw the video of making bear rice balls on YouTube last night. The main ingredients are rice and bean bubbles. But there are no bean bubbles at home. I have the impulse to do it again. So I use egg cakes instead. The effect of making egg cakes is bigger than that seen in the video. Hee hee... So as long as we make bold innovation, we can make perfect food A kind of ️
Step1:Prepare soy sauce, soy sauce, olive oil, cheese and laver.
Step2:Cook the rice well and cool it for a while, add some raw soy sauce. Stir the old soy sauce evenly and reserve.
Step3:Break up 5 eggs for use. In a small bowl, put a little cold boiled water. Add 1 tablespoon of raw meal and 1 / 2 tablespoon of soy sauce and mix well. Pour into the broken egg bowl and mix well for use.
Step4:Heat the pot and put a little oil in it. I make five cubs. So I put the egg liquid into the pot five times on average and spread it into a round cake. When it's cooked in nine minutes, it can be put out of the pot without turning over. Knead a round rice ball by hand and put it in the middle of the cake.
Step5:Wrap the rice balls and turn them over for future use.
Step6:Cut two small ears with the extra part of the omelet. Insert the toothpick into the side for standby. Then cut a small mouth and the small circle on the ear with the cheese.
Step7:Insert two small ears into the rice ball according to the picture. Stick the small mouth on the rice ball according to the picture. Then cut a small nose and stick it on the mouth according to the picture. Cut two eyes and stick it on the rice ball according to the picture. Lilakkuma easy bear egg BaoFan.
Cooking tips:There are skills in making delicious dishes.