Cooking Steps

1. 

   Step1:Buy the cut carp in the market. After washing, open the fish chops and fillets separatel

2. 

   Step2:Cooking wine, pepper, salt, starch for fish fillet, marinate evenl

3. 

   Step3:Wash the mushroom, bean sprout, bean skin, and boil them with water. After wringing the water, spread them under the bottom of the basin where you want the fish to be boiled

4. 

   Step4:Put oil in the pot. (you can put more oil in it) chopped scallion, ginger, garlic, pepper, chili, seasoning, cinnamon and fragrant leaves. Stir fry. Put in two spoonfuls of red oil bean paste and stir fry the red oil

5. 

   Step5:Stir fry fish fillet for 5 minutes. Boil with water and stew for 10 minute

6. 

   Step6:Slide in the fillet of fish. After 2 minutes, put the salt monosodium glutamate. It can be put on the plate

7. 

   Step7:Pour in the dish and sprinkle with pepper, dried red pepper, sesame and coriander

8. 

   Step8:The last step is to pour hot oil. Boiled fish is read