Shrimp with pepper and salt skin

prawns:1 jin dried pepper:2 oil:half Jin garlic:3-flap onion:1 salt and pepper:1 https://cp1.douguo.com/upload/caiku/b/4/0/yuan_b4a23638c34f5402908cfd47d92197b0.jpg

Shrimp with pepper and salt skin

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Shrimp with pepper and salt skin

The shrimps are also called shrimps, wrasse shrimps, mantis shrimps and so on. There are so many ways to call them. Here's how to share the way to make shrimps with pepper and salt skins. It's really simple.

Cooking Steps

  1. Step1:Wash the shrimps and drain the wate

  2. Step2:When the oil pan is heated to 7 layers, pour in shrimps and fry for 4 minutes

  3. Step3:Fishing for reserv

  4. Step4:When the oil pan is heated to 9 layers again, pour in the fried shrimps and fry for 1 minute. Then take ou

  5. Step5:Reserve the base oil, add the garlic, dried pepper, fried onio

  6. Step6:Pour in the fried shrimps. Sprinkle with salt and peppe

  7. Step7:Add onion to the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp with pepper and salt skin

Chinese food recipes

Shrimp with pepper and salt skin recipes

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