Colorful waffles. Add color to winter

egg:2 clear water:50g sugar:25g butter:50g Matcha powder:3G red koji powder:2G low gluten flour:70g https://cp1.douguo.com/upload/caiku/f/8/c/yuan_f83b664e5b22cf8b8c1d101c64794d0c.jpg

Colorful waffles. Add color to winter

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Colorful waffles. Add color to winter

Waffle is a kind of Western point with unique shape. Simple lattice shape is also very good-looking. Generally, waffle is golden color. It's common. It's nothing special. But if waffle is made into color, it must also be very good-looking. Like these two colors of waffle, there are pink and green. It's really good-looking. I especially like this color of waffle. The taste is also good It's super delicious.

Cooking Steps

  1. Step1:Food weighing I use ACA North American electronic scal

  2. Step2:The eggs should be separated. The egg white should be poured into the egg beating plate

  3. Step3:Add melted butter and water to the yol

  4. Step4:Sift in low gluten flour and mix evenl

  5. Step5:Turn the batter over until there is no grainines

  6. Step6:Add white sugar to the egg white in three times and beat it to a small sharp hook. Add it to the yolk paste in three times

  7. Step7:Cut and mix evenl

  8. Step8:The batter is divided into two parts. One part is added with Monascus powde

  9. Step9:One with Matcha powde

  10. Step10:Pour into the waffle mold. Bake at 165 degrees in the oven for about 15 minutes

  11. Step11:The color of waffles after baking is beautiful. Isn't it very sweet?

  12. Step12:It's delicious, to

  13. Step13:Very deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Colorful waffles. Add color to winter

Chinese food recipes

Colorful waffles. Add color to winter recipes

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