Cooking Steps

1. 

   Step1:Take a proper amount of rice and sorghum rice and put them into the pot for cleanin

2. 

   Step2:Add a little knuckle water to the cleaned rice and then add two spoons of salt (seasoning the rice

3. 

   Step3:Put the liner into the rice cooker, soak it for 10 minutes, then start steaming and steaming, and then keep it warm for use

4. 

   Step4:Chicken breast cooked directly in small fire with packag

5. 

   Step5:Overcooled chicken breas

6. 

   Step6:Prepare the half yellow, sweet pepper and broccoli of the saint's fruit, cut them into small pieces and clean the

7. 

   Step7:All is two for the cleaned virgin frui

8. 

   Step8:Yellow sweet pepper skewer cut into small piece

9. 

   Step9:Add a teaspoon of salt and oil to the boiling water (to prevent discoloration of vegetables after blanching

10. 

    Step10:Put the prepared cabbage into the boiling pot and cook i

11. 

    Step11:When the cabbage is cooked and softened, it can be easily folded and then fished out and supercoole

12. 

    Step12:Put the broccoli in the boiling pot, blanch the water, make it green, and then fish it ou

13. 

    Step13:Drain the salvaged broccoli in supercooled water for standb

14. 

    Step14:Chicken breast cut into small pieces after supercoolin

15. 

    Step15:Put the chicken breast with tomato and pepper into the po

16. 

    Step16:Screw in some sea salt in the po

17. 

    Step17:Then screw in the black pepper that you lik

18. 

    Step18:Then add some delicious soy sauce and apple vinegar to tast

19. 

    Step19:Continue to pour sesame oil and a spoonful of honey for flavor and freshnes

20. 

    Step20:Press in three mashed garlic for final seasonin

21. 

    Step21:Finally, mix with chopsticks and let it stand still for us

22. 

    Step22:Take a piece of plastic wrap, dig in two shovels of rice and put it on the plastic wra

23. 

    Step23:Tighten the plastic wrap and close the mouth, then use the plastic wrap to make a round rice bal

24. 

    Step24:Two rice balls, one big and one small, are used to make the head with a small body (the head rice can be made with a shovel

25. 

    Step25:American bacon takes the middle two as the little snowman's neck

26. 

    Step26:If two pieces of pattern are overlapped, put them at the junction of two balls for neckin

27. 

    Step27:Take a piece of yellow sweet pepper, change it slightly, cut it thin, and press down two small circles with a straw

28. 

    Step28:Put the two small circles on the little snowman's body to make buttons for clothe

29. 

    Step29:Cut a long cabbage, choose a full fruit, remove the base and cut it fla

30. 

    Step30:Wrap the cabbage around the bottom of the cut tomato and insert a toothpick to make the little snowman's ha

31. 

    Step31:Put the hat on the snowman's head obliquely, then cut out the snowman's nose with the remaining yellow and sweet peppers, and then put it in place

32. 

    Step32:Tak

33. 

    Step33:

34. 

    Step34: