Chinese Food
Stewed crucian
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Cooking ingredients
Cooking Steps
Step1:Wash crucian. Sprinkle a small amount of salt and marinate for 20 minutes. Dried pepper, ginger, scallion and prickly as
Step2:Shallot, spicy millet, ready to serv
Step3:1. Put the bottom oil. Fry the crucian carp in the pan. 5 minutes or so. 2. Add cooking wine, dried chili, onion, ginger and pepper. 3. Add soy sauce and water. 4. Add salt, sugar and stew in high heat for 5 minutes. Change the heat for 10 minutes. 5. Add chopped shallot, millet and a little chicken essence. 2 minutes later, collect the juice in high heat.
Step4:Out of the po
Cooking tips:There are skills in making delicious dishes.
