Chinese Food
Cranberry nougat
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Cranberry nougat. One of my favorite nougat. Sour and sweet cranberries add another flavor. It's delicious.
Cooking ingredients
Cooking Steps
Step1:1. Prepare all materials. Cut cranberries into small grains. Bake peanuts in advance to remove the red coa
Step2:2. The butter melts in a small po
Step3:3. Add marshmallows. Stir over low heat until melte
Step4:4. Add milk powder. Stir until the milk powder and marshmallow blen
Step5:5. Add cranberrie
Step6:6. Add roasted peanut
Step7:7. Use a scraper to press peanuts and cranberries into marshmallow
Step8:8. When the nougat is not hot a little, rub it for a while to make the peanut and cranberry tightly wrapped. Then put it on the nougat plate of the chef. Shape it with the help of a rolling pin
Step9:9. Mark the surface of nougat with square wooden stic
Step10:10. Cut the nougat into strips along the trace with nougat knif
Step11:11. Cut it horizontally into even sized piece
Step12:12. Just wrap it with sugar paper at las
Cooking tips:1. Different brands of marshmallows make different soft and hard marshmallows, so please adjust the amount of marshmallows appropriately. 2. The amount of butter and milk powder will also affect the softness and hardness of nougat. It can be adjusted according to your own needs. There are skills in making delicious dishes.
