When the Laba Festival comes, every family will cook a pot of Laba porridge. Everyone drinks a bowl of hot Laba porridge. It is not only nutritious and delicious, but also helpful to prevent cold and warm the stomach. There are eight main ingredients in the traditional Laba porridge, which are consistent with the eight of Laba. There are many kinds of Laba porridge. Today, I'd like to introduce a kind of sweet Laba porridge for your stomach. The ingredients are millet, glutinous rice, red beans, red dates, red rice, longan, peanuts and lotus seeds. The millet is the golden dragon fish love peach blossom millet. It comes from Yuxian County, Hebei Province, one of the four Gongmi producing areas. It is the authentic Weizhou yellow millet. It is protected by the National Geographic Indications. It has full grains, golden color and mellow fragrance. Put two pieces of black sugar in the cooked Laba porridge. It's light sweet. It can keep the cold away, warm the stomach, calm the nerves and help sleep
Step1:Golden dragon fish love peach blossom millet, glutinous rice, red beans, red dates, red rice, longan, peanuts, lotus seeds, black sugar.
Step2:Remove the shell and core of osmanthus. Then pour it in with all the ingredients. Clean with clear water and drain.
Step3:Pour all ingredients except black sugar into the pressure cooker. Add some water
Step4:Close the lid. Press the congee key. 15 minutes. This is a pressure cooker. It's faster.
Step5:When the pressure is reduced, open the lid, put in the black sugar, and stir with a spoon.
Step6:Then cover the lid and simmer for 5 minutes. Open the lid again and stir. It's soft, waxy, sweet and delicious.
Step7:The thick, fragrant and smooth eight treasures porridge for nourishing the stomach will be cooked.
Cooking tips:1) millet should be full-bodied, golden in color and not black. Golden dragon fish love peach blossom millet is very delicious. 2) Golden dragon fish love peach blossom millet - appearance grain big full, color golden yellow, taste mellow fragrance, thick cooking rice oil, rice flavor rich, belongs to high-quality millet. It also has the effect of reassuring, nourishing, beautifying and beautifying. 3) Each pot is different. The time for cooking porridge is slightly different. There are skills in making delicious dishes.