Chinese Food
Spicy vegetable with bean curd more fragrant than meat
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Half a month ago, our family had a meal of prawns in a dry pot when we went out for dinner. Unexpectedly, it was delicious and hot. It became more and more addictive. In fact, a pot of dried prawns in the shop is so expensive. They also charge for tea seats. It's better to make them affordable at home. Today, I went to the supermarket to buy vegetables and tofu. I wanted to make dried prawns. But I think these prawns are too big. They are not suitable for dried prawns. It's better to make a full spicy dried prawns. Don't think it's all plain. Actually, it's made in my way. It's more fragrant than meat. It's at least 50 yuan to eat out. You can also cook delicious dishes for 10 yuan at home. The essence of a spicy dry pot is the seasoning of the bottom of the pot. This is the soul. There are a lot of materials needed for home-made spicy pot bottom materials, such as Pixian bean paste, hemp pepper, dried pepper, ginger, garlic, etc. It's not complicated to look at the trouble. However, I usually don't stir fry myself. I found that the spicy pot material comes from the incense pot. The taste is also very authentic. Once tasted, it's hard to forget the delicious taste
Cooking ingredients
Cooking Steps
Step1:Prepare materials. Try to make the color of the ingredients more colorful. Prepare the ingredients according to your taste. The variety of ingredients should also be more.
Step2:Slice tofu. However, it is not recommended to cut the tofu into a more square shape. It is not tasty.
Step3:Garlic peeled and sliced, ginger peeled and sliced, green and red peppers peeled and sliced, lotus root peeled and sliced, coriander sliced and onion sliced. Ginger can be as tender as possible. Ginger without residue. Because when you eat, you will find ginger and garlic slices are very fragrant. Even I don't like ginger. I think it's delicious.
Step4:Pour proper amount of oil into the pot. Fry the tofu slices on both sides over low heat until golden yellow, as shown in the picture. Here again, it is emphasized that fried tofu needs two conditions to be in place so as to taste better. Condition 1 - slice the tofu. Do not cut it squarely. The flakes taste better. Condition 2 - it must be cooked in place. Fry the tofu slices over low heat until both sides are golden. This way, the tofu will taste faster than the tender tofu.
Step5:Scoop out the fried tofu for use. Don't wash the pot. Add some oil to stir fry garlic and ginger. Then pour the lotus root into the pot and stir fry. I specially cut the lotus root into thin pieces. It will taste faster and fry faster.
Step6:Stir fry the green and red peppers in the wok, then pour in the onion and fried tofu, stir evenly. Season the soy sauce and stir evenly. If you think the taste is not enough, you can add a little salt.
Step7:Pour two tablespoons of spicy ingredients into the pot. Stir fry with the ingredients evenly to get out of the pot.
Step8:The key to delicious is to choose the ingredients of spicy pot. There is no need for complicated ingredients. We can make authentic delicious by lazy way.
Step9:Spicy tofu looks attractive.
Step10:Spicy dried tof
Step11:Spicy dried tof
Cooking tips:① try to choose a variety of vegetables and adjust the ingredients according to your taste. ② Considering the high water content of some vegetables, you can blanch the vegetables with high water content until they are eight ripe, then drain the water and make a dry pot. In this way, it won't dilute the taste of this dish when cooking the dry pot. For example, Flammulina velutipes, it needs to be blanched until it's eight ripe. Take it out, knead it and dry it, then stir fry it. ③ Because there are many ingredients for dry cooking. Pay attention to the order of cooking. For example, onions in the recipe are easy to cook. You should fry other ingredients first and then pour them out. In this way, the onions fried in a short time will be fresh, sweet and refreshing. ④ It can be used with meat, seafood, meatballs, chicken gizzards, duck gizzards, etc. All kinds of delicious food are cooked together. You can always find something you like in the pot. There are skills in making delicious dishes.
