Sausages and waffles

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Sausages and waffles

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Sausages and waffles

The creative way to eat waffles. -

Cooking ingredients

Cooking Steps

  1. Step1:Take out the biscuit by hand from the freezer and return to the temperature.

  2. Step2:In two.

  3. Step3:Put a sausage in each slice of the pie.

  4. Step4:The tail is at the bottom.

  5. Step5:Put a bamboo stick into the sausage. Put it in the light food machine for 6 minutes.

  6. Step6:The sausages are ready. It's good to pick up bamboo sticks as snacks.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sausages and waffles

Chinese food recipes

Sausages and waffles recipes

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