Super next meal fish flavored shredded pork

tenderloin:250g carrot:half agaric:50g green pepper:1 bean paste:1 spoon minced garlic:a few ginger powder:a few sauce:8 vinegar:2 scoops sugar:3 scoops raw:1 spoon oyster sauce:1 spoon starch:1 spoon marinade sauce:8 egg white:1 cooking wine:1 spoon starch:1 spoon pepper:a few salt:a few https://cp1.douguo.com/upload/caiku/c/1/7/yuan_c1363628b417f17c4fbb13e486f1f887.jpg

Super next meal fish flavored shredded pork

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Super next meal fish flavored shredded pork

Family version of fish flavored shredded pork. It's tender and smooth. It's delicious. There's no soup left. Super dinner.

Cooking Steps

  1. Step1:Prepare pork fillet. Slice. Carrot. Shred. Green pepper. Shred. Auricularia auricula. After hair soaking, cut into shreds.

  2. Step2:When the tenderloin is cut, add 1 egg white, 1 cooking wine, 1 starch, a little pepper and a little salt. Mix and marinate for 10 minutes.

  3. Step3:Next, sauce vinegar, 2 teaspoons sugar, 3 teaspoons soy sauce, 1 teaspoon oyster sauce, 1 teaspoon starch, mix well and set aside

  4. Step4:Heat the pan and pour in a little oil.

  5. Step5:Heat the oil and pour in the marinated shredded mea

  6. Step6:Stir fry until discolored. Serve.

  7. Step7:The remaining oil in the pan. Stir fried garlic and ginge

  8. Step8:Then add a piece of bean paste and stir fry.

  9. Step9:Stir fry carrot firs

  10. Step10:Then stir fry the fungu

  11. Step11:Add green peppe

  12. Step12:Then pour in the shredded pork. Stir fry.

  13. Step13:Finally, pour in the sauce. Stir well until the sauce is collected.

  14. Step14:After turning off the fire, take it out. Delicious fish flavored shredded pork. It's a good meal.

  15. Step15:The cooker used this time is Korean VCC air cushion non stick cooker.

  16. Step16:VCC air cushion pot in South Korea. Air cushion + diamond coating. Multi-layer die casting. Physical non stick. Rapid heat conduction. Light smoke and less oil. Health and energy saving. Easy cleaning. A pot of multi-purpose. Meet the needs of three meals.

Cooking tips:VCC air cushion pot. Science and technology change the future. Based on the Leiden frost effect, it adopts the South Korean intsx air cushion technology to form thousands of air holes in the pot. When cooking food materials, it quickly heats up the heat conduction of the pot body. These air holes hold up the food materials, so as to achieve the non stick effect. And it uses the plasma casting technology to add diamonds to the surface of the pot body for casting, so as to achieve lasting wear resistance. The service life of the ordinary non stick pot is 20 times. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Super next meal fish flavored shredded pork

Chinese food recipes

Super next meal fish flavored shredded pork recipes

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