Chinese Food
Stir fried winter melon and carrot
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A small piece of wax gourd left over from cooking a large pot of vegetables. Stir fry it with carrots. Clear your mouth and eat again. A good choice.
Cooking ingredients
Cooking Steps
Step1:Cut white gourd and carrot into small strip
Step2:Chopped scallion, ginger and garli
Step3:Cook the water in the pot and put in the wax gourd and carrot sticks. Stir fry for two minutes and take out
Step4:Control dry moistur
Step5:Heat the oil and stir fry it with onion, ginger and garli
Step6:Stir fry the wax gourd and carrot for a while. Season with salt and chicken essence. A little sesame oil will be out of the pot
Step7:Serving on plat
Cooking tips:There are skills in making delicious dishes.
