Chinese Food
Crispy q-shell crispy sausage roll. Very popular after meal snack
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How can I have less snacks for new year's Eve meal? I'm used to sweet snacks. It's also good to have some salty ones occasionally. Made a crispy outer skin, a sausage crispy roll with q-shaped inner core. Served with porridge. It's perfect. You're welcome to watch it. It's so simple that you don't expect it-
Cooking ingredients
Cooking Steps
Step1:Take out the cake in advance and defrost it. Cut it into eight oblique triangle
Step2:Prepare crispy sausage. Yolk liquid
Step3:Grab the cake and roll it up. Put it in the baking pan
Step4:Brush with egg white. Sprinkle with black sesame
Step5:Preheat the oven at 180 degrees for 5 minutes in advance. After preheating, bake it at 180 degrees for 20 minutes.
Step6:Crispy and delicious. It's very elastic.
Step7:Would you like one?
Cooking tips:I use a small oven. The temperature is low. You can set the appropriate temperature according to your own oven. There are skills in making delicious dishes.
