Cooking Steps

1. 

   Step1:Get all the ingredients read

2. 

   Step2:1. Put all ingredients except butter together, mix and knead well. I use the cook machine 2 for 10 minutes. 6 minutes, put butter in and knead until the dough is smooth

3. 

   Step3:2. after the dough is taken out, round it, put it into a large container, put it into a warm place and ferment it to 2 times the size. I ferment it with the fermentation function of the steam oven. It is also very convenient to have a fermenter at home

4. 

   Step4:3. Take the fermented dough out of the container and exhaust. Divide it into 16 equal parts, about 60 grams each

5. 

   Step5:4. Round and put in a 28 * 28 gold plate. Continue to put it into the oven for secondary fermentation. After fermentation, sprinkle the egg liquid. Sprinkle some decorations that you like to eat. I put in the white sesame. Also sprinkle some almond slices, cranberries, raisins, etc

6. 

   Step6:5. Preheat the oven in advance. Put it in the middle and lower layers of the oven. 180 ℃ for 20 minutes. Each oven has a different temper . Observe the coloring and be satisfied

7. 

   Step7:Wow. Time's up. The delicious pumpkin bun is out of the oven

8. 

   Step8:Super soft. The sugar content is also very lo

9. 

   Step9:One mouthful is full of fragrance. The schoolboy killed three at a time. Organic life. Organic healt

10. 

    Step10:I can't help taking more picture