Chinese Food
Hongdousikang
(159455 views)
Cooking ingredients
Cooking Steps
Step1:Sift flour and baking powde
Step2:Add sugar. Softened butter. Mix into granule
Step3:Pour in milk, egg liquid and stir into dry powder (it's better to knead it by hand. It'll be faster. It's OK to use a scraper
Step4:Then divide the dough into two equal parts. Spread them into the same size pancakes. Put them on the baking pan with oil paper. Spread the bean paste on one of the pancakes. Cover the other pancakes and stick them together (stick them firmly, or they will crack when baking)
Step5:Preheat the oven 180 degrees. Bake for 20 minutes (it's like baking for a while
Step6:Take it out. Let it coo
Step7:Crispy outside and tender insid
Cooking tips:I wanted to put honey red beans on the surface. I didn't put them because I didn't have them. You can also make other flavors according to your preference (such as dried fruit) Brush a layer of egg liquid on the surface before baking. The color will be better. There are skills in making delicious dishes.
