Chinese Food
Cool and sweet in winter
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In the frozen season of the river, I lean against the window and watch the snowflakes fall. I use a dessert to make up for my deficiency. The taste of cocoa and strawberry. It's a little sweet in bitterness. It's like missing someone very much
Cooking ingredients
Cooking Steps
Step1:Milk and butter melt in hot wate
Step2:Cocoa powder + low gluten powder sieved twice for standb
Step3:Egg + suga
Step4:Pour in the melted milk butter and stir until the water and oil mi
Step5:Pour in sifted powder. Stir until it is free of particle
Step6:Sift batte
Step7:Heat up the pan over low heat. Scoop a spoon of batter into the pan. Turn the pan quickly. Spread the batter evenly on the bottom of the pan. Pour the extra batter back into the bowl
Step8:Cauterize to bliste
Step9:Flip for a few seconds. It's OK not to flip
Step10:Dry the baked doug
Step11:Wash the strawberries and cut into small pieces. Prepare the pieces of Oreo biscuit
Step12:Whipped cream and sugar until slightly textured and liqui
Step13:Cream the skin. Sprinkle with Orio crumb
Step14:Another layer of cream on the dough. Put strawberries. Just a layer of cream, Oreo biscuits. A layer of cream, strawberries and so on
Step15:Refrigerate for 12 hour
Step16:Sift some cocoa powder on the surface. Cut into pieces and eat
Step17:Refreshing tast
Step18:Come on
Cooking tips:The amount of ingredients used to make a total of 20 pieces of pasta fruit can be changed into the one you like. It must be skillful to cook with a small fire.
