Step1:Mix the flour with salt and suga
Step2:First pour in boiling water and stir it into dough. Then add cold water and dough. Wake up for an hour.
Step3:The dough is divided into small dosage forms. Wake up for another 30 minutes. Roll it into thin slices, apply oil, sprinkle with scallion, fold it into a fan, wake up again for 20 minute
Step4:Roll the dough into a cake again. Start to make it golden yellow. Just leave the pot
Cooking tips:There are skills in making delicious dishes.