Scrambled egg with tomato

big tomato:about 6 little tomato:moderate amount egg:5 cooking oil:150g sugar:moderate amount salt:10g cooking wine:moderate amount ginger:moderate amount chives:moderate amount https://cp1.douguo.com/upload/caiku/3/0/1/yuan_30fedce15e7f6dfa4063f9750f27b871.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Simple home cooking

Cooking Steps

  1. Step1:Add oil over high heat. Stir fry the eggs. Add in the first-class fresh food. Then fish out for later us

  2. Step2:Stir fry tomatoes with green garlic sprout

  3. Step3:Meimei has made a pot of scrambled eggs with tomatoe

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

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