Potato floss

potatoes:1 water:1 pot salt:a few oil:moderate amount https://cp1.douguo.com/upload/caiku/9/2/4/yuan_921569bc3cdf5f59f80170d791665604.jpg

Potato floss

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Potato floss

Potatoes. potato. I will eat you well.

Cooking Steps

  1. Step1:Peeled potatoes. Sliced into fine threads with a planing board. Washed with water to remove starch. Soaked in salt wate

  2. Step2:Soak the shredded potatoes and drain them. Heat the oil in a hot pot. Add the oil to the shredded potatoes. Fry until the shredded potatoes are golden

Cooking tips:The planing board is very important. The potatoes should be thin enough. The oil temperature should be moderate. Not too high. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Potato floss

Chinese food recipes

Potato floss recipes

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