Cooking Steps

1. 

   Step1:First cut the apple and mango into small pieces. Heat the butter in the pot. Melt it and put the apple and mango seeds in it. Make sure to stir fry slowly over a low heat. Stir until it is thick and put in sugar. Finally, put the starch in the water to thicken it.

2. 

   Step2:Put the stir fried sauce into the crust. Sprinkle the cheese on the top. Wrap the cake in half. Then cut the other cake into thin strips. Spread them on the first cake alternately.

3. 

   Step3:Spread the egg liquid on the double fruit pie. Sprinkle with black sesame. Preheat the oven in advance. Preheat it at 200 ℃ for 5 minutes. Finally put the double pie in the oven and bake for 20 minutes. No production process. Only finished product drawing. Make up next tim