Braised chicken

drumsticks:2 mushroom:moderate amount carrot:1 / 3 green pepper:1 ginger slices:a few pepper:moderate amount raw:2 scoops veteran:3 scoops salt:a few cooking oil:moderate amount crystal sugar:moderate amount garlic:moderate amount https://cp1.douguo.com/upload/caiku/7/4/0/yuan_74c8429ba9984d4e3dc2bac40f81d520.jpeg

Braised chicken

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Braised chicken

If babies don't know what to eat every day, pay attention to me.

Cooking Steps

  1. Step1:Prepare all the above ingredients and seasonings. I like to eat Flammulina mushroom, fish ball and agaric here (these can be added according to my preference

  2. Step2:Put some oil in the pot. When the oil is hot, stir fry the garlic, ginger and pepper

  3. Step3:Boiled chicken leg meat (cold underwater pot when blanching) fried with wate

  4. Step4:Stir dry the water and add in the sugar, raw soy sauce and old soy sauce for color matchin

  5. Step5:Put in mushroo

  6. Step6:Add clear water (chicken soup can be added if necessary) without ingredients. Cover the pot and cook for 10 minutes

  7. Step7:Add carrots and favorite ingredients and cook for 10 minutes. Add some salt

  8. Step8:Finally, put the pepper into the pot. It's a success

Cooking tips:Super simple production process. Warm tips - please don't put salt in too early. This way, the chicken is not easy to be soft and rotten. No, they can leave a message. I'll see you tomorrow. You have skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised chicken

Chinese food recipes

Braised chicken recipes

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