Braised pork in soy sauce

streaky meat:500g crystal sugar:two scoops raw:spoon cooking wine:two spoons ginger:moderate amount salt:moderate amount veteran:a few onion:moderate amount pepper:moderate amount material:moderate amount cinnamon:moderate amount fragrant leaves:moderate amount chicken essence:a few https://cp1.douguo.com/upload/caiku/e/5/b/yuan_e5da93a162d782c15be2cefbbea16f9b.jpeg

Braised pork in soy sauce

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Braised pork in soy sauce

Cooking Steps

  1. Step1:Cut streaky pork into pieces. Put in cold water. Blanch in hot water. Take out the blood foa

  2. Step2:Blood foam must be remove

  3. Step3:Fishing for reserv

  4. Step4:Start the pot. Less water. Put in two tablespoons of ice sugar

  5. Step5:Small fire cookin

  6. Step6:Quickly stir fry until the color turns slightly red. Quickly put in the mea

  7. Step7:Quick stir fr

  8. Step8:Stir fry evenly. Add some raw and old soy sauc

  9. Step9:After pouring in warm water, remove foam twic

  10. Step10:Take out all the foa

  11. Step11:Be sure to remove i

  12. Step12:Add onion and ginge

  13. Step13:Add pepper, anise, cinnamon and fragrant leaves. Add some cooking wine and salt. Simmer for about 30 minutes. Turn to high heat to collect the juice

  14. Step14:Enjoy it out of the po

Cooking tips:It's a home style braised pork. It tastes delicate. It's very good with rice. Share with you. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised pork in soy sauce

Chinese food recipes

Braised pork in soy sauce recipes

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