Step1:Cut streaky pork into pieces. Put in cold water. Blanch in hot water. Take out the blood foa
Step2:Blood foam must be remove
Step3:Fishing for reserv
Step4:Start the pot. Less water. Put in two tablespoons of ice sugar
Step5:Small fire cookin
Step6:Quickly stir fry until the color turns slightly red. Quickly put in the mea
Step7:Quick stir fr
Step8:Stir fry evenly. Add some raw and old soy sauc
Step9:After pouring in warm water, remove foam twic
Step10:Take out all the foa
Step11:Be sure to remove i
Step12:Add onion and ginge
Step13:Add pepper, anise, cinnamon and fragrant leaves. Add some cooking wine and salt. Simmer for about 30 minutes. Turn to high heat to collect the juice
Step14:Enjoy it out of the po
Cooking tips:It's a home style braised pork. It tastes delicate. It's very good with rice. Share with you. There are skills in making delicious dishes.