Chinese Food

Cooking Steps

1. 

   Step1:Heat the flour, water and dough. Cover and wake up for 20 minutes.

2. 

   Step2:Put a spoonful of flour, pepper, five spices, chicken powder and salt in the bowl.. Deep fry onion head oil in hot oil. Pour into a bowl to make pastry.

3. 

   Step3:The dough is divided into several parts.

4. 

   Step4:Put in the pastry and scallion. Cut a knife. Turn the circle...

5. 

   Step5:Seal.

6. 

   Step6:Then flatten it slowly. Fry it in the pan until golden.

7. 

   Step7:Finished produc