Cooking Steps

1. 

   Step1:You need to prepare the above ingredients. Potatoes can be cut into the shape you want. The thinness is not easy to exceed 0.5cm. Appropriate amount of ear root (Houttuynia cordata). Appropriate amount of pickled vegetables. Appropriate amount of pickled cabbage. Pickled cabbage can be bought in the supermarket. The next session will teach the method of pickled cabbage.

2. 

   Step2:Kimchi and ear root need to be cut into small pieces. It's easy to mix.

3. 

   Step3:In the basin, put in raw soy sauce, sesame oil, salt, MSG, scallion, Houttuynia, pickles, pickled cabbage and chili noodles. It's convenient to prepare for the next step.

4. 

   Step4:Fry the potatoes until golden and fish them into a bowl of seasoning.

5. 

   Step5:Pour the mixed potatoes into the bowl and you can have a delicious snack.