Chinese Food
Cabbage heart in cold sauce
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It's not my habit to mix raw vegetables. I picked a good cabbage so carefully. It's good in the core. It's a dish of raw vegetables. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Material
Step2:Wash the cabbage heart and cut it into fine silk
Step3:Sliced parsley, shredded chili, chopped garlic
Step4:Mix salt, oil, chicken essence, vinegar and garlic powder into cabbage shreds and mix well
Step5:Add some oil to the pot and heat it up. Fry the shredded pepper
Step6:Add coriander to cabbage shreds. Pour in Pepper shreds oil.
Cooking tips:There are skills in making delicious dishes.
