Hot and sour chicken gizzards

chicken:5 garlic:3 heads ginger:2 pieces pepper:10 homemade kimchi:small amount soy sauce:moderate amount cooking wine:moderate amount chicken essence:moderate amount salt:moderate amount pepper:5 starch:moderate amount https://cp1.douguo.com/upload/caiku/3/c/2/yuan_3c7720b5b53f15c82c1ce52b1ecfb682.jpg

Hot and sour chicken gizzards

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Hot and sour chicken gizzards

I'm in charge of the whole family's three meals a day. I'll share the crispy chicken gizzards. 1. Clean the gizzards. 2. Slice them. 2. Add salt, chicken essence, cooking wine, soy sauce and starch. Mix them and marinate them for a while. 3. Cut the pickles, sharp peppers, ginger and garlic. 4. Start the pot and burn the oil. 5 layers of oil. Stir fry the seasonings. Add the pepper and bean paste. 5. Add the marinade Stir fry the chicken gizzards evenly. Add chicken essence and soy sauce, stir fry until the color changes. 6. Hot and sour crispy. With rice artifact

Cooking Steps

  1. Step1:Sliced chicken gizzard with sal

  2. Step2:Add sal

  3. Step3:Add chicken essenc

  4. Step4:Add soy sauc

  5. Step5:Starchy. Cooking win

  6. Step6:Stir evenly for standb

  7. Step7:Homemade shredded pickle

  8. Step8:Green pepper, shredded ginger and garli

  9. Step9:Start cooking oi

  10. Step10:Stir fry oil with seasonin

  11. Step11:Add pepper to enhance fragranc

  12. Step12:With bean past

  13. Step13:Stir fry until the green pepper is sof

  14. Step14:Stir fry with marinated chicken gizzard

  15. Step15:Seasoning with chicken essence and soy sauc

  16. Step16:Stir fry and change color and you will be out of the po

  17. Step17:Crispy chicken gizzards with hot and sour taste. The next rice artifac

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot and sour chicken gizzards

Chinese food recipes

Hot and sour chicken gizzards recipes

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