Chinese Food

Cooking Steps

1. 

   Step1:When the oil is done, pour the chicken into the pot and stir fry until golden.

2. 

   Step2:Boil for about 15 minutes.

3. 

   Step3:Until the soup is dr

4. 

   Step4:Put the hot and dry skins and scallions i

5. 

   Step5:Scallion sectio

6. 

   Step6:Green peppe

7. 

   Step7:Stir fry for about five minute