Stewed rice with mushroom and chicken

chicken:8 https://cp1.douguo.com/upload/caiku/4/3/3/yuan_43c7c1aeabd1df0cc5b18e715b518df3.jpg

Stewed rice with mushroom and chicken

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Stewed rice with mushroom and chicken

Cooking ingredients

Cooking Steps

  1. Step1:Wash rice and soak in rice water 1-1.5 for 30mi

  2. Step2:Bubble hair mushroom. Marinate chicken during rice soaking. A small amount of ginger, 1 spoon of soy sauce, 1 spoon of starch, 1 / 2 spoon of salt, a small amount of pepper, marinate with oil. Marinate the meat.

  3. Step3:Add a little water to the rice noodles. Boil over high heat and turn to low heat for 15min

  4. Step4:Open to see if the water is absorbed. Put in chicken, sliced mushroom and meat stuffing. Pour oil along the edge of the pot. Braised in low heat (super low heat

  5. Step5:Stew for 35min without opening the lid after the mea

  6. Step6:Add soy sauce, raw soy sauce, 2-sugar, 1-salt, 1-oyster sauce, 2-water, 2-oil, 1. Mix wel

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed rice with mushroom and chicken

Chinese food recipes

Stewed rice with mushroom and chicken recipes

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