Chinese Food
Sliced egg with green pepper
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Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Green pepper. Egg. Ginger.
Step2:Add oil, salt and a little water to the eg
Step3:Beat the green peppers with a knife until they are rotten and cut into pieces. Shredded ginger.
Step4:Install the disk for standby.
Step5:The eggs are set to mush.
Step6:In a hot pot, when the oil is 80% hot, fry the egg paste until golden.
Step7:Add green pepper and ginger.
Step8:Add some water and cook for five minutes.
Step9:Finished produc
Cooking tips:1. When boiling, the time should not be too long, or the eggs will get old. 2. When you beat the eggs, you can add some tax. The boiled eggs will be tender, smooth and some. There are skills in making delicious dishes.
