Braised chicken and rice

chicken:8 green pepper:8 onion:8 potatoes:8 Doupi:8 https://cp1.douguo.com/upload/caiku/e/0/4/yuan_e0135b990915bcd3a829c848ce4707a4.jpeg

Braised chicken and rice

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Braised chicken and rice

Cooking Steps

  1. Step1:Cut the chicken into small pieces and marinate in cooking wine, soy sauce, sugar, a small amount of salt, ginger and garlic for half an hour.

  2. Step2:Prepare side dishes, potatoes, onions, green peppers, bean skin. You can add mushroom

  3. Step3:Put garlic and pepper (millet pepper) in the oil pa

  4. Step4:Stir fry the marinated chicken piece

  5. Step5:Stir fry the chicken for later us

  6. Step6:Put the onion in the oil pan. Stir fry the green pepper until the onion changes color

  7. Step7:Add other side dishe

  8. Step8:Put in the fried chicken piece

  9. Step9:Add soy sauce, sugar and cooking wine. The proportion is about 4-2-

  10. Step10:Add water. Boil potatoes over medium and low heat to softe

  11. Step11:Out of the po

  12. Step12:Ready to ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised chicken and rice

Chinese food recipes

Braised chicken and rice recipes

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