Cooking Steps

1. 

   Step1:Prepare materials

2. 

   Step2:Pour the above materials in the order of liquid to flour. Then put yeast into the mixture. Stir the butter until it is 20 minutes before pouring. Use the bread machine to make dough and ferment (my bread machine has - 17 dough function, so there is no need to ferment alone

3. 

   Step3:You need to gently exhaust the noodles. Then divide them into 8 parts. Wait for 10 minutes and make them - put the meat floss, ham sausage and salad as shown in the picture

4. 

   Step4:Roll it and put it in the oven for fermentation for about 45 minutes. Take it out agai

5. 

   Step5:Brush egg liquid and sprinkle sesame seeds after fermentatio

6. 

   Step6:150 degrees up and down for 15 minutes.

7. 

   Step7:It's soft to bake like this.