Chinese Food
Glutinous rice red dates (heart too soft)
(160269 views)
Jujube itself is the representative of health food. At the same time, it is cheap and good. The common people don't need expensive supplements. The taste is fragrant and sweet. It belongs to the kind of food that the whole family eats all the time, young and old. Today, I want to share a delicious snack with you. It has a delicious name heart is too soft. It is made by steaming glutinous rice into red dates. Red jujube used to be a hard jujube kernel. It was replaced by a soft glutinous rice ball. So it was named heart is too soft-
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Red dates are soaked in water for 12 hours in advanc
Step3:Add white sugar to glutinous rice flou
Step4:Add boiling wate
Step5:Add water and stir until flocculen
Step6:Then knead it into a smooth dough by hand. Cover with plastic wrap for later use
Step7:After washing the soaked dates, first cut them with a knife from the middle. Do not cut them off
Step8:Hold the date kernel with scissor
Step9:Then cut off the date core. As shown in the figur
Step10:Take a proper amount of glutinous rice and knead it into a glutinous rice ball the size of a red dat
Step11:It's OK to put it in the middle of red dates. Finish it in tur
Step12:Put the glutinous rice red dates on the plate with the opening facing u
Step13:Put in a steamer with boiling water. Steam over high heat for 1520 minutes
Step14:Finished product drawin
Step15:Figure
Step16:Figure
Cooking tips:There are skills in making delicious dishes.
