Cooking Steps

1. 

   Step1:Buy the pork and wash it. Cut it into small pieces. Add some ginger. Put it into the blender and break i

2. 

   Step2:Add chopped meat with onion, salt, egg, oyster sauce, pepper and soy sauce to tast

3. 

   Step3:Mix the meat and onion. Mix the seasoning well. Stir in the same direction. This step can add some water. I didn't add it. Refrigerat

4. 

   Step4:Add yeast to flour and knead until smooth. Cover with plastic film for fermentatio

5. 

   Step5:The fermented dough is divided into small dosage forms. Roll the dough with a rolling pin

6. 

   Step6:Then it's baozi. I'm not very good at it. Let's make do with it.

7. 

   Step7:One by on

8. 

   Step8:Cook in the pot for 20 minutes

9. 

   Step9:It's made by myself. The meat is safe and delicious

10. 

    Step10:Deliciou

11. 

    Step11:Later, there was a little more dough, and carrots and mushrooms were added to the meat

12. 

    Step12:Out of the pot. Fragran