Chinese Food

Cooking Steps

1. 

   Step1:Divide the chicken into small pieces... This step cut my knife... It's broken. In a special period, I can only continue with the fruit knife.) Wash and drench with water. Marinate in soy sauce, oyster sauce, egg, onion, ginger and salt for half an hour. (my block is bigger, so it's longer

2. 

   Step2:Prepare ingredients. Wait for the marinated chicken...

3. 

   Step3:Pour oil into the pot. More oil. Slow down with a small fire. Fry the chicken until it's ripe and remove. I fried it dr

4. 

   Step4:Stir fry onion, ginger, star anise, pepper and pepper. Pour in the chicken, stir fry and add less soy sauce and salt. This process takes less tim

5. 

   Step5:OK. Out of the po