Chinese Food
Bacon rice
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Cooking ingredients
Cooking Steps
Step1:First of all, prepare the materials. Slice the bacon, Turkey, Tricholoma and garlic. Cut the broccoli into small pieces.
Step2:Soak the rice in a little water.
Step3:Heat the oil in a hot pot. Stir fry the bacon for one minute. Then stir fry the lean bacon and garlic slices. Then pour in the cooking wine and soy sauce. Then put in the potatoes and Tricholoma and stir well.
Step4:Pour the contents of the wok into the rice pot. Add the broccoli.
Step5:Adjust the water volume. Basically, the water volume of stewed rice is about the same as that of normal time. Make an appointment or press the stewed rice button directly.
Step6:The delicious bacon rice is ready.
Cooking tips:1. The bacon I use is made by my classmates. It's not salty and suitable for eating. If you buy bacon, please consider the amount of soy sauce. 2. Rice will taste better if soaked in water for more than half an hour in advance. There are skills in making delicious dishes.
