Cooking Steps

1. 

   Step1:Thawed slices of frozen Longley bought in supermarke

2. 

   Step2:Add cooking wine, pepper, starch and marinate for a whil

3. 

   Step3:Hot pepper, prickly ash and hemp pepper are soaked in water for a whil

4. 

   Step4:Add water to the pot and boil. Add marinated fillet and cook for one minute. Remov

5. 

   Step5:Put a little oil in the pot and add pepper, hemp pepper, prickly ash. Stir fry until discolored. Remove

6. 

   Step6:Stir fried with hot pot ingredient

7. 

   Step7:Add some water, sugar, oyster sauce and boi

8. 

   Step8:Pour in the fillet. Cook for two minute

9. 

   Step9:Serve in a dish. Add pepper, pepper, scallion and minced garlic. Pour the boiling oil on it