Chinese Food
Sweet and sour little yellow croaker
(160356 views)
I like the taste of sweet and vinegar very much. I also like fish very much. Today, my mother bought some frozen small yellow croaker. It's not fresh fish. I made a small yellow croaker with sweet and vinegar.
Cooking ingredients
Cooking Steps
Step1:Defrost the small yellow croaker and remove the internal organs. Put them in the basin and control the water firs
Step2:When the little yellow croaker is controlling the water, cut the scallion, ginger and garlic and put them in the bowl for later use
Step3:Cut the onion, ginger and garlic, add sugar, a little soy sauce, a teaspoon of old soy sauce, the most important vinegar, mix well and put aside. The sugar and vinegar juice will be ready
Step4:Control the water content of small yellow croaker and stick a thin layer of flour. Spar
Step5:Put the small yellow croaker with flour in the pot. Fry it until it is golden yellow on both sides when the oil is hot. Turn it over when it is well fried. It's not easy to stick the pot. Just use chopsticks to prick up the hardness
Step6:Fry the little yellow croaker and keep the remaining oil. Stir fry some green onion. Pour in the prepared sweet and sour juice. Pour the fried little yellow croaker into the pot and spread it evenly. Add a bowl of hot water to the little yellow croaker. Finally add some salt to stew. Turn the fire for 5 minutes, then turn it down for 5 minutes. You can collect the juice according to your favorite soup situatio
Step7:I like the taste of soup wrapped around the fish. So the last soup is less. Almost none. Turn off the fire and keep it cool for 2 minutes
Step8:Collect the juice and put it on a plate. Pour the rest of the soup on the fish
Cooking tips:Although the sweet and sour juice is very simple, it is very important. Moreover, a bowl of sweet and sour juice can be used for almost all kinds of sweet and sour tastes. Vinegar can be put in more places, can soften fish bones, onion, ginger and garlic can not be less. To remove fishy smell and improve taste ② small yellow croaker with flour can increase the soft taste. It can also prevent the collapse of oil. If you like the strong taste, do not stick flour. There are skills in cooking.
