Cooking Steps

1. 

   Step1:First mix the onion oil. Cut the onion into pieces, add 20g flour and 20g cooking oil, and mix them into onion pastr

2. 

   Step2:Take out 67 pieces of dumpling ski

3. 

   Step3:Spread with Scallion pastr

4. 

   Step4:Roll up the long strip. Then roll up the long strip and use the rolling pin (I don't have one at home, so use the roll of the plastic wrap to spread it out. The roll of the plastic wrap is very smooth to use ha ha

5. 

   Step5:In this way, you can put it in a pan. It's fried on a low heat. It's not as good as the outside hand-held cakes. But it's clean and sanitary. It's not bad in taste or crispness at all

6. 

   Step6:You can make several more pieces at a time. You can put the pancakes together with the plastic wrap in the refrigerator to keep them frozen. You can take them out at any time when you want. It's very convenient