Chinese Food

Cooking Steps

1. 

   Step1:Clean the shrimp skin and Xianggu, and dry them in a pot or ove

2. 

   Step2:Bake until the shrimp skin is crushed in your hand. Pour in the pineapple brand for vitalit

3. 

   Step3:Start 3 to 4 times in an instan

4. 

   Step4:Start juice kinetic energy for 2 minute

5. 

   Step5:You can open the skylight halfway to observe. If it is not delicate enough, add another 1 to 2 minutes.

6. 

   Step6:Done. Bottling.