Cooking Steps

1. 

   Step1:Leek - wash and cut 2 inch long carrot - shred and prepare mung bean sprouts - wash and clean vermicelli - boil in hot water. Over cold water, prepare eggs - stir fry and mash and prepare meat stuffing - stir fry and prepare [note] prepare the dish first. Then cook vermicelli and noodles.

2. 

   Step2:Mixed noodles - [1] 80 ° boiled water (soft and easy to digest) [2] cover and wake up noodles until the preparation is ove

3. 

   Step3:After the fans are cooked, you can fry.

4. 

   Step4:Order of cooking 1. Pour in a small amount of oil. The oil is slightly hot. Put in the beaten garlic 2. After the garlic changes color a little, add the bean sprouts and stir fry. Stir fry for about 20 seconds and add the raw soy sauce for seasoning 3. Add the fried meat foam and egg pieces and stir fry evenly 4. Add the leek and carrot and stir fry evenly 5. Finally add the appropriate amount of salt and chicken powder (MSG and chicken essence can be added or not) and drop two drops of sesame oil. Out of the pan and put on the plate

5. 

   Step5:After the dish is fried, put it on a plate and make a cake. Brush a small amount of oil on the plate. Do not touch it. Pull into small dosage. Size according to personal preferences. Like to make bigger pancakes. I like the small pie. Put two drops of oil between the two pieces. Roll them together to make pancake

6. 

   Step6:Leave a little oil in the pan until the dough bulges. Count for 23 seconds and turn over.

7. 

   Step7:Then there is a bulge on the reverse side, and the cake is made. Add a little oil to the pan when you turn over the noodles.

8. 

   Step8:The cake needs to be piled up and buckled with a basin after it is out of the pot, so as not to be chewed. Come on, everyone. Life is wonderfu