Chinese Food
Lotus bamboo fungus and chicken soup
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Because I like lotus made of cabbage very much ~ ~ thought of this soup ~ ~ it's very simple. It's a bit of trouble ~ because food is called food only when it's beautiful and delicious..
Cooking ingredients
Cooking Steps
Step1:Cut the bottom of baby cabbage ~ cut it into lotus shape with a knif
Step2:Blanch baby dishes with clear water firs
Step3:Wash baby dishes with cold wate
Step4:Boil two pieces of thick soup treasure in boiling water. Put the cut Flammulina mushroom and bamboo fungus into boiling water for about 35 minutes
Step5:Finally, put the lotus flower made before into the pot and add some tomatoes for color matching. Drop the sesame oil to make the pot come out
Cooking tips:When you are making lotus, you must choose a mellow baby dish. You can use scissors to cut and cook delicious dishes.
