Yogurt Muffins

egg:one yogurt:moderate amount sugar:moderate amount flour:moderate amount baking soda:a little bit https://cp1.douguo.com/upload/caiku/5/4/6/yuan_54045a9e4915048e0fe33507aa0e9b86.jpeg

Yogurt Muffins

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Yogurt Muffins

At present, we can only make all kinds of delicious food at home. Breakfast. This muffin is sour and sweet. It's very soft and waxy. If you don't know what to eat for your children, please pay attention to me. I will share delicious food every day. Because there are two favorite little guys in the family

Cooking Steps

  1. Step1:Egg break u

  2. Step2:Add white sugar. Break up with a little baking soda (use baking soda without baking powder

  3. Step3:Pour in the homemade yoghurt and break it up (you can also use the bought yoghurt. I just made the yoghurt last night. I just used it

  4. Step4:Add flour and sti

  5. Step5:Stir the paste. Don't be too thin. It's sticky

  6. Step6:No oil in pa

  7. Step7:All bubbles are O

  8. Step8:Fli

  9. Step9:It's good to have both side

  10. Step10:Very sof

  11. Step11:With some fruit to ea

Cooking tips:It tastes sweet and sour. The amount of sugar is added according to your preference. Baking soda (baking powder) is for fluffy. It tastes soft. Children love to eat. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Yogurt Muffins

Chinese food recipes

Yogurt Muffins recipes

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