Chinese Food
Making ancient cake with low gluten flour
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I didn't take a picture this time. I took a video. I took a screenshot. I will watch it. I didn't buy low gluten flour. I processed it with ordinary flour at home. There is no difference in the finished product. I put low gluten flour in the first step. The ancient morning cake uses the water bath method. It needs to prepare two baking plates, one large and one small.
Cooking ingredients
Cooking Steps
Step1:Low gluten flour method - ordinary flour is put into a waterless plate or bowl. Insert a few holes with a fork. Cover with a plastic film. Insert a few holes with the plastic film. Steam for half an hour in high heat. Destroy the protein in ordinary flour. There will be less gluten. Steam and cool. Crush with a rolling pin. Sift. Sift several times. Weigh out 90g for use. I didn't take a picture. I'll get the finished produc
Step2:Sift the low gluten flour into the basin. Heat the corn oil to about 80 degrees. Pour it into the flour basin and mix well
Step3:Add milk. Continue mixing. After mixing, it will appear as shown in the figure
Step4:Add the yolk again. Continue to stir until it is as shown in the figure. There's no ordinary eggbeater at home. Two chopsticks do i
Step5:Add salt, lemon juice, stir. Add sugar in three times. Stir until it is wet foaming. Lift a small hook
Step6:Take a small amount of protein and add it to the batter. Stir evenly. Do not circl
Step7:Pour the batter into the remaining protein. Continue to mix evenl
Step8:The batter is as shown above
Step9:Pour into the mold. Use a scraper or a flat bottom shovel to smooth the surface. Put the baking pan in another baking pan. Add 1-2cm water into the other baking pan. Bake at 145150 ℃ for 6070 minutes. The specific situation depends on the setting of your own oven
Step10:After baking, take out and cut into piece
Step11:Don't choke. Duangduang's. It's very fragrant
Cooking tips:1. When there is no heating oil for the thermometer, it's almost the same when you see the oil ripple. 2. Stir with chopsticks without drawing circles. Slide left and right. 3. The temperature can be adjusted properly according to your own oven. There are skills for making delicious dishes.
