Yellow croaker in casserole

yellow croaker:1 bar (about 1.5 Jin) fried tofu slices:5 ~ 6 pieces (no need to put them on) scallion and ginger:1 piece of garlic for each raw:2 scoops fuel consumption:1.5 spoon vinegar:2 scoops (can be added according to your own taste cooking wine:1.5 spoon pepper noodles:0.5 spoon white pepper:0.5 spoon salt:3G cilantro:1 cooking oil:1 ~ 2 scoops 10-20g clear water (sauce part):8 boiled water:2-3 bowls https://cp1.douguo.com/upload/caiku/9/2/6/yuan_929ad8e9c3e5e903717fb108ede1fc36.jpeg

Yellow croaker in casserole

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Yellow croaker in casserole

I went shopping today. I'm breathing the fresh air ~ ~ it's nice to pass by the fish stall in the vegetable market. There's a yellow croaker. I haven't eaten fish for a long time. (*∩_ I bought one quickly. Go home and stew the fish.

Cooking Steps

  1. Step1:Prepare all the ingredient

  2. Step2:Preheat the medium heat casserole. Add in the edible oil onion, ginger and garlic salt. Stir fry slightly for a while. Turn off the heat.

  3. Step3:Spread the tofu slices. You can't leave them alone.

  4. Step4:Put in the fish pieces. My fish pieces are fried. They don't need to be fried. Put in the mixed sauce together (add 10-20 grams of clear water to all the liquid and stir well). Boil the cooking water and add more than two-thirds of the boiled water. It's boiled water, not cold water. Those who like soup can add more water.

  5. Step5:Medium fire for 15-20 minute

  6. Step6:Turn off the heat and add coriander. If you like spicy taste, you can add a little spicy millet. The casserole I use is not big enough so there is not much soup. The taste is delicious.. The whole kitchen is full of delicious fish~

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Yellow croaker in casserole

Chinese food recipes

Yellow croaker in casserole recipes

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