Cooking Steps

1. 

   Step1:Put a little salt in the fish fillet, grab it, marinate it for 10 minutes, then it's OK. The supermarket has finished products, and you can also buy dragonfish or whatever. Slice yourself, this kind of boneless fis

2. 

   Step2:Prepare scallion, ginger and pickled vegetables in any siz

3. 

   Step3:Stir fry a little bit of oi

4. 

   Step4:Add water and boil water according to container siz

5. 

   Step5:When the water boils, put the fillets in the water and wash away the salt before putting them in the wate

6. 

   Step6:The fish fillet is very well cooked and can be put out of the pot in about 1 minute. Add some salt to the fish fillet. No other seasoning is needed. At this time, the fish fillet is more tender and smooth

7. 

   Step7:If you have cilantro, you can sprinkle it on our city. It's too expensive