Dark food's wheat potato cake

potatoes:one salt:moderate amount black pepper:moderate amount sugar:moderate amount flour:moderate amount water:moderate amount https://cp1.douguo.com/upload/caiku/2/2/2/yuan_22f9884aa20c79f6b71dcf7c9c9a99b2.jpg

Dark food's wheat potato cake

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Dark food's wheat potato cake

Cooking Steps

  1. Step1:1 - wash the potatoes, peel them and cut them into small grains. 2 - put the potatoes into a plate and add salt (appropriate amount). Sugar (a little bit is enough). Add a little water (don't put too much water). 3 - cover the plate with plastic film (I don't like plastic film) in the video. 4 - steam it in boiling water for ten minutes. Mix it well. 5 - steam it in high heat for ten minutes. 6 - add more flour and pepper. It depends on the situation. I think I add less powder. It's easy to disperse. 7-others use plastic wrap for forming 8-as long as it's formed. Any method can be used. I press it by hand. 9-use a saucepan. Add oil and heat it up. Put in the cake. Fry two golden sides. 10 - the taste is as good as Mai Ji. It's just that it can't be made into shape. 11 - ugly. It can ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dark food's wheat potato cake

Chinese food recipes

Dark food's wheat potato cake recipes

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