Chinese Food

Cooking Steps

1. 

   Step1:Apple peeled and dice

2. 

   Step2:Remove the edge of the bread. Use a rolling pin to roll it flat

3. 

   Step3:Sugar in the pot. Caramel colo

4. 

   Step4:Put in apple chips and make a good copy. Put in a spoon of mixed starch solution. Stir fry until sticky

5. 

   Step5:Apple filling complet

6. 

   Step6:Put in the stuffing. Cut the blank side three times with a knife. Smear the edge with egg whit

7. 

   Step7:Fold in half. Press the edge with fork. Brush the surface with egg whit

8. 

   Step8:Put in the frying pan. Fry until golden on both sides. Put in the plate. Brush a layer of chubby sweet salad dressing. Sprinkle with coconut. Finish.