Chinese Food
Japanese style Tianjin rice Tianjin well crab jade
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The first time I knew that tianjinfan was a seven dragon ball, then I ate it. I thought it was a kid's shoe that Wang liked to eat.
Cooking ingredients
Cooking Steps
Step1:The ingredients are as follow
Step2:Five eggs with ginger slices and shredded crab sticks, preferably with a little salt for sala
Step3:After heating the pan, refuel and control the heat. The best way is to smooth the eggs
Step4:Add water, soy sauce, cooking wine, white vinegar or apple vinegar (with sweet taste), oyster sauce, egg essence (not put or replaced), reduce the salt amount, mix it with reference to the front, and heat it to thicken sauc
Step5:This is crab jade so
Step6:Sprinkle a small amount of white sesame seeds on the rice, cover with eggs, thicken with sauce, put on the green beans cooked in hot water and pour on sesame oil to finis
Step7:Complete figure
Cooking tips:If you don't shop for Tianjin food, you'll be a vegetable, crab and jade. You can adjust yourself and make delicious dishes.
